做饭感悟Reflection on Cooking

做饭把菜清洗干净后，不但要切地整齐、好看，给人以视觉美；而且要把颜色、营养、味道搭配均匀。总之尽可能地使色香，味美，视觉美，给人愉悦感！因为美食本来就是一种文化。

After cleaning the dishes while cooking, not only should they be cut neatly and beautifully, but they should also give people a visual beauty; And it is necessary to match the color, nutrition, and taste evenly. In short, try to make the color fragrant, taste beautiful, visual beauty as much as possible, and give people a sense of pleasure! Because food is inherently a culture.